Bain-marie tanks

The bain-marie pans are designed to keep food warm at the right temperature without altering its quality. Commonly used in buffets, canteens, restaurants, and catering, they are Gastronorm standard compatible and made of AISI 304 stainless steel for maximum durability, hygiene, and resistance.
They ensure even heat distribution, preserving food’s taste and texture throughout the service.

Key features:

• Made of AISI 304 stainless steel;

• Compatible with Gastronorm sizes;

• Keep food warm at constant temperature;

• Hygienic, durable, and dishwasher safe;

• Perfect for buffets, canteens, and catering services.